Berries with Grape and Honey Glaze
Serves:
4
Prep Time:
10 min
Cook Time:
15 min
Total Time:
25 min
Breakfast just got easier! This berry fruit salad can be marinated for 10 minutes or overnight for an added burst of grape flavor!
Preparation
- To make the grape and honey glaze, combine Welch’s 100% Grape Juice, honey and vanilla in a medium saucepan over medium-high heat. Bring mixture to a boil and continue to cook uncovered until reduced by half. Transfer to a heatproof container and cool completely in the fridge.
- When ready to serve, divide the berries between bowls and top with 2 tablespoons grape and honey glaze. If using, sprinkle with mint.
- 4 cups Welch’s Four Berry Mix
- 1 cup Welch’s 100% Grape Juice
- ¼ cup honey
- 1 tsp vanilla extract
- Freshly chopped mint for garnish (optional)
